FIELD: animal husbandry. SUBSTANCE: grain is moistened with alpha-amylase aqueous solution, flattened, tempered, and additionally treated with alpha-amylase. Flattened grain is enriched with baker's yeast by way of sowing flocculi with suspension of yeast cells in water with specified quantity of succinic acid. EFFECT: increased nutritive validity of grain. 2 cl, 1 tbl
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Authors
Dates
1999-05-27—Published
1998-03-03—Filed