COMPOSITION FOR NATURAL HONEY WINES Russian patent published in 2000 - IPC

Abstract RU 2145632 C1

FIELD: alcoholic beverage industry. SUBSTANCE: composition contains natural honey, pollen, citric acid, solution of yeast clean culture, sugar, spice raw material, rectified alcohol and water. Used as spice raw material are cloves or cardamom, or black pepper or pimento, or coriander fruits, or juniper fruits, or raspberry fruits, or peppermint. The proposed composition allows to prepare honey wines with mild exotic flavor due to synergism manifestation of the ingredients. EFFECT: increased product stability; broadened assortment of natural honey wines. 2 cl, 8 ex

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RU 2 145 632 C1

Authors

Shapovalov G.A.

Glushchenko V.A.

Glushchenko V.V.

Dates

2000-02-20Published

1998-02-12Filed