FIELD: food industry, medicine, geriatrics. SUBSTANCE: invention relates to composition of meat-base preserved product for geriatric nutrition. Product has the following components: beef, poultry meat, eggplant, tomato, carrot, sweet bell red pepper, onion, greens, broth, sodium chloride and biomass of microorganism Pythium catenulatum CO2-extract. EFFECT: improved organoleptic properties, prolonged time storage of product.
Title | Year | Author | Number |
---|---|---|---|
CANNED PRODUCT FOR GERODIETETIC MEALS | 1999 |
|
RU2170038C2 |
PRODUCT FOR GERODIETARY ALIMENTATION | 1999 |
|
RU2161421C1 |
PRODUCT FOR GERONDODIETETIC NUTRITION | 1999 |
|
RU2165157C1 |
GERODIETARY PRODUCT | 1999 |
|
RU2159563C1 |
PRODUCT FOR GERONDODIETETIC NUTRITION | 1999 |
|
RU2165158C1 |
PRODUCT FOR GERODIETARY ALIMENTATION | 1999 |
|
RU2176465C2 |
PRODUCT FOR GERONDODIETETIC NUTRITION | 1999 |
|
RU2165159C1 |
GERODIETARY PRODUCT | 1999 |
|
RU2159562C1 |
GERODIETARY PRODUCT | 1999 |
|
RU2156586C1 |
PRODUCT FOR GERONDODIETETIC NUTRITION | 1999 |
|
RU2165163C1 |
Authors
Dates
2001-07-27—Published
1999-08-09—Filed