FIELD: food industry. SUBSTANCE: milk is supplemented by homogenized nervous tissue of squid or cuttlefish, as active additive, in amounts between 0.75 and 1.5 g per 1 l milk. EFFECT: extended assortment of milk products with prophylactic and dietetic destinations. 10 cl
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Authors
Dates
2001-09-10—Published
1999-07-30—Filed