FIELD: food industry, particularly, production of carbonated beverages. SUBSTANCE: alcohol-free carbonated beverage contains, kg/1000 l of ready product: sugar, 112; flavoring Kola 2311, 0.23; flavoring Kola, 2.65; carbon dioxide, 3.22-4.15; sodium benzoate, 0.173; water, the balance. Flavoring Kola 2139 is a blend of aromatic substances and flavor enrichers identical to natural ones. Proposed beverage is a transparent liquid of homogeneous consistency without residue, with brown color, mild taste and specific aroma. EFFECT: higher organoleptical properties.
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Authors
Dates
2001-12-27—Published
1999-09-07—Filed