METHOD OF SPECIAL VODKA PRODUCTION AND SPECIAL VODKA Russian patent published in 2002 - IPC

FIELD: alcoholic beverage industry, particularly, production of alcoholic beverages. SUBSTANCE: method involves preparation of solution by mixing ethyl rectified alcohol "Extra" and corrected water. Then solution is cleaned by activated carbon, and prepared is aqueous-glycerine extract of juniper cone-berry at the following ratio of ingredients, mas.%: glycerine, 37.5-39.5; juniper cone-berry, 0.25-0.3; corrected water, the balance. The extract is introduced in a finishing tank, filtered and bottled. Special vodka contains ingredients at the following ratio, l/1000 dal of prepared product: aqueous-glycerine extract of juniper cone-berry, 170-190; aqueous-alcoholic liquid, the balance. EFFECT: broadened assortment of special vodka with reduced afteraction of alcohol. 2 cl