FLUID PRODUCT PRESERVATION METHOD Russian patent published in 2002 - IPC

Abstract RU 2192154 C2

FIELD: canned food industry. SUBSTANCE: method involves mixing product with gas; providing thermal and supersonic treatment and packing in hermetically sealed package. Gas is used in liquefied state and is selected from group comprising nonpolar gases. Mixing process is performed simultaneously with supersonic treatment during supersonic generation process due to providing partial phase transition of liquefied gas dispersed in product. EFFECT: enhanced reliability and reduced power consumption. 4 cl, 3 ex

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RU 2 192 154 C2

Authors

Gorbatenkov V.B.

Kakhniadze A.S.

Kuprijanov S.V.

Grebennik G.N.

Tjurina S.B.

Kvasenkov O.I.

Dates

2002-11-10Published

2000-10-03Filed