FIELD: food-processing industry.
SUBSTANCE: apparatus has heat-insulated chamber with exhaust branch pipes. Rotating heat-exchanging units are arranged in row and inclined in opposite directions relative to one another at an angle to horizontal plane. Heat-exchanging units are made in the form of concentrically arranged shells.
EFFECT: increased efficiency, improved quality of drying food products and reduced consumption of power.
3 cl, 5 dwg
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Authors
Dates
2004-07-20—Published
2002-07-29—Filed