FIELD: biotechnology, microbiology, biochemistry.
SUBSTANCE: method for culturing microorganism Serratia marcescens involves culturing this microorganism in nutrient medium containing the following components, g/l: yeast Saccharomyces cerevisiae, 50-150; buffer salts, 1.5, and water, up to 1 l. Culturing is carried out at temperature 28-300C and medium pH value 8.0-8.4 with aeration for 3-5 days. Invention provides simplifying the medium composition, to reduce period for culturing microorganisms, to enhance the yield of chitinase, to reduce cost of medium used for culturing microorganisms.
EFFECT: improved culturing method.
1 tbl, 3 dwg, 3 ex
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD OF OBTAINING SERRATIA MARCESCENS CULTURE FLUID WITH CHITINASE ACTIVITY | 0 |
|
SU1773939A1 |
| STRAIN OF BACTERIUM SERRATIA MARCENCSENS - A PRODUCER OF CHITINASE | 1992 |
|
RU2026348C1 |
| METHOD OF SERRATIA MARCESCENS CULTURAL FLUID PREPARATION SHOWING CHITINASE ACTIVITY | 0 |
|
SU1804479A3 |
| STRAIN OF BACTERIA SERRATIA MARCESCENS - A PRODUCER OF CHITINASE | 0 |
|
SU1730146A1 |
| METHOD OF BIOSYNTHESIS OF NUCLEASE OF SERRATIA MARCESCENS BACTERIA | 2017 |
|
RU2665550C1 |
| PRODUCER OF COMPLEX OF CHITINOLYTIC ENZYMES AND LAMINARINASE | 2001 |
|
RU2213773C2 |
| METHOD FOR PRODUCTION OF COMPLEX FERMENT PREPARATION WHICH CONTAINS β-1,3-GLUCANASE AND CHITINASE | 1992 |
|
RU2041948C1 |
| STRAIN OF MICROORGANISM PSEUDOMONAS SPECIES AS PRODUCER OF CHITINOLYTIC ENZYMES | 2001 |
|
RU2187553C1 |
| STRAIN STREPTOMYCES KURSSANOVII - A PRODUCER OF CHITINASE AND N-ACETYL-D-GLUCOSE AMINIDASE | 1992 |
|
RU2061754C1 |
| BACTERIUM SERRATIA MARCESCENS STRAIN PRODUCING LIPILYTIC ENZYMES FOR PREPARATION FOR WASTE WATER FROM FATS | 2006 |
|
RU2310685C1 |
