FIELD: non-alcoholic industry.
SUBSTANCE: invention relates to the concentrated base (balsam) "Briz" that comprises the following ratio of extractive and dry matters, g/100 cm3: extractive matters from Saint-John's-wort herb, 0.30-0.40; sage herb, 0.30-0.40; marjoram herb, 0.50-0.60; milfoil herb, 0.10-0.20; elecampane roots, 0.30-0.40; coneflower extract, 0.06-0.12; granulated sugar dry substances, 24.00-25.50; citric acid, 0.28-0.36; sodium chloride, 0.20-0.30; color, 0.50-0.70; rectified ethyl alcohol, 15-16 cm3, and water, the balance. Balsam used in drinks shows mild, complex, savory, spice taste-aromatic perception with small bitter tint, promotes to expanding assortment of concentrated bases (balsams) with sanitation effect on human body, i. e. it provides possibility for positive effect on osseous-muscle system, brain, lungs, large intestine and on psycho-emotional medium also.
EFFECT: valuable medicinal properties of balsam.
3 ex
Title | Year | Author | Number |
---|---|---|---|
CONCENTRATED BASE (BALSAM) "VLADYKA" | 1996 |
|
RU2113141C1 |
CONCENTRATED BASE (BALSAM) "VITA-1" | 2003 |
|
RU2245082C1 |
PLANT CONCENTRATE | 2004 |
|
RU2265384C1 |
CONCENTRATED BASE (BALSAM) "VITA-2" | 2003 |
|
RU2245083C1 |
CONCENTRATED BASE (BALSAM) "ZVEZDA SEVERA" | 1998 |
|
RU2131681C1 |
VEGETABLE CONCENTRATE "ZHIZNEDAR-2" | 2003 |
|
RU2248139C1 |
CONCENTRATED BASE (BALSAM) "PROMETEI" | 1996 |
|
RU2113142C1 |
VEGETABLE CONCENTRATE "APOGEY" | 2006 |
|
RU2322159C1 |
CONCENTRATED BASE (BALSAM) "KORNEICH" | 1996 |
|
RU2070223C1 |
VEGETABLE CONCENTRATE "VECTOR" | 2009 |
|
RU2399344C1 |
Authors
Dates
2005-01-10—Published
2003-11-18—Filed