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2 248 130

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IPC

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Application

2002134984/13, 2002-12-25

(24)

Start date

2002-12-25

(22)

Actual filing date

2002-12-25

(45)

Published

2005-03-20

(72)

Inventor

Galstjan A.G.Pavlova V.V.Kharitonov V.D.Petrov A.N.Radaeva I.A.

(73)

Holder

Gosudarstvennoe Nauchnoe Uchrezhdenie Vserossijskij Nauchno-Issledovatel'Skij Institut Molochnoj Promyshlennosti Vnimi)Galstjan Aram GenrikhovichPavlova Viktorija VsevolodovnaKharitonov Vladimir DmitrievichPetrov Andrej NikolaevichRadaeva Iskra Aleksandrovna

METHOD FOR PRODUCING OF DRIED MILK WITH INCREASED THERMAL STABILITY AND SOLUBILITY Russian patent published in 2005 - IPC

Abstract RU 2248130 C2

FIELD: milk industry.

SUBSTANCE: method involves normalizing basic raw material and cooling milk to temperature of 6-8⁰C; introducing stabilizing salt in the form of 20%-aqueous solution in an amount sufficient to provide for concentration of 0.15-0.30% in dried product; holding mixture at temperature of 6-8⁰C while continuously mixing for 80-100 min; providing thermal processing, condensation, homogenization, drying, cooling and packing processes.

EFFECT: increased thermal stability and solubility of ready product.

4 cl, 8 ex

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RU 2 248 130 C2

Authors

Galstjan A.G.

Pavlova V.V.

Kharitonov V.D.

Petrov A.N.

Radaeva I.A.

Dates

2005-03-20—Published

2002-12-25—Filed