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RU

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2 280 996

(13)

C2

(51)

IPC

A23G3/00(2006-01-01)

A23L1/06(2006-01-01)

(21) (22)

Application

2004110877/13, 2004-04-08

(24)

Start date

2004-04-08

(22)

Actual filing date

2004-04-08

(45)

Published

2006-08-10

(72)

Inventor

Ershova Tat'Jana Anatol'EvnaJudina Tat'Jana PavlovnaTsybul'Ko Elena IvanovnaCherevach Elena IgorevnaMakarova Elena VladimirovnaBabin Jurij Vladimirovich

(73)

Holder

Tikhookeanskij Gosudarstvennyj Ehkonomicheskij Universitet

CONFECTIONERY CREAM COMPOSITION Russian patent published in 2006 - IPC A23G3/00 A23L1/06 

Abstract RU 2280996 C2

FIELD: confectionary industry, catering.

SUBSTANCE: claimed composition contains mixture of refined deodorized soybean and olive oils in ratio of 1:3.65 or soybean and sunflower oils in ratio of 1:1, extract from soaproot (Saponaria officinalis), syrup and flavoring fruit-and berry filler. All components are used in specific ratio. Cream of present invention is useful both as independent product and for cake decoration.

EFFECT: enhanced assortment of confectionery creams with prolonged storage time.

3 tbl, 10 ex

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RU 2 280 996 C2

Authors

Ershova Tat'Jana Anatol'Evna

Judina Tat'Jana Pavlovna

Tsybul'Ko Elena Ivanovna

Cherevach Elena Igorevna

Makarova Elena Vladimirovna

Babin Jurij Vladimirovich

Dates

2006-08-10—Published

2004-04-08—Filed

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