BIOLOGICALLY ACTIVE FOOD ADDITIVE Russian patent published in 2006 - IPC A23L1/30 A23L1/305 A23D9/00 

Abstract RU 2287952 C1

FIELD: food-processing industry, in particular, biologically active food additives based on animal raw material.

SUBSTANCE: biologically active food additive contains ostrich fat, glycine and pumpkin oil used in the following ratio, wt%: ostrich fat 78.5; pumpkin oil 20%; glycine 1.5. Biologically active food additive is source of essential poly-unsaturated fatty acids, vitamins A, D, E.

EFFECT: increased organism resistance, normalized and improved functional state of blood circulation and cardiovascular system organs.

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RU 2 287 952 C1

Authors

Gorlov Ivan Fedorovich

Jurina Ol'Ga Stanislavovna

Lupacheva Natal'Ja Aleksandrovna

Semenova Iraida Aleksandrovna

Dates

2006-11-27Published

2005-07-14Filed