FIELD: food industry.
SUBSTANCE: the present innovation deals with manufacturing canned first-course dishes for cosmic nutrition. The suggested variants deal with preparing all the ingredients: pork should be cut into pieces and reduced, new white cabbage should be chopped, frozen and reduced, greens and leek should be, also, reduced. One should cut carrots, parsley root and onions to fry them in melted butter and reduce, wheat flour should be fried in fat. The processes of reduction should be fulfilled upon a roller. It is necessary to mix the above-mentioned components with tomato paste, sour cream, bone broth, common salt, CO2-extracts of pyrolysis wood and the biomass of the preset micromycete type, hot black pepper and laurel leaf. The obtained mixture should be packed into aluminum tubes followed by sealing and sterilization. The innovation enables to manufacture canned food for cosmic nutrition being of increased digestibility against analogous culinary dishes.
EFFECT: higher efficiency.
41 cl
