FIELD: production and processing of tobacco.
SUBSTANCE: method involves extracting mixture of dried citrus pomace and valerian using non-polar liquefied gas; separating miscella; moistening cut tobacco and impregnating with the use of separated miscella, and simultaneously increasing pressure; reducing pressure to atmospheric pressure value, and drying for obtaining of base product.
EFFECT: simplified process due to combined tobacco volume increasing and aromatizing procedures.
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD FOR PRODUCING OF EXPANDED TOBACCO | 2006 |
|
RU2306026C1 |
| METHOD FOR PRODUCING OF EXPANDED TOBACCO | 2006 |
|
RU2306039C1 |
| METHOD FOR PRODUCING OF AROMATIZED EXPANDED TOBACCO | 2006 |
|
RU2311095C1 |
| METHOD FOR PRODUCING OF AROMATIZED EXPANDED TOBACCO | 2006 |
|
RU2306023C1 |
| METHOD FOR PRODUCING OF PUFFED TOBACCO | 2006 |
|
RU2306833C1 |
| METHOD FOR PRODUCING OF EXPANDED TOBACCO | 2006 |
|
RU2306795C1 |
| METHOD FOR PRODUCING OF EXPLODED TOBACCO | 2006 |
|
RU2306041C1 |
| METHOD FOR PRODUCING OF TOBACCO WITH INCREASED FILLING CAPACITY | 2006 |
|
RU2306047C1 |
| METHOD FOR PRODUCING OF AROMATIZED TOBACCO WITH INCREASED FILLING CAPACITY | 2006 |
|
RU2306031C1 |
| METHOD FOR PRODUCING OF TOBACCO WITH INCREASED FILLING CAPACITY | 2006 |
|
RU2306032C1 |
