FIELD: process for producing of aromatized tobacco having increased volume.
SUBSTANCE: method involves extracting mixture of dry peach pomace and valerian using non-polar liquefied gas; separating miscella to be used for impregnating and expanding of moistened cut tobacco.
EFFECT: simplified production procedure due to combined tobacco volume increasing and aromatizing processes.
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD FOR PRODUCING OF EXPLODED TOBACCO | 2006 |
|
RU2306041C1 |
| METHOD FOR PRODUCING OF EXPANDED TOBACCO | 2006 |
|
RU2306039C1 |
| METHOD FOR PRODUCING OF AROMATIZED SWELLED TOBACCO | 2006 |
|
RU2306027C1 |
| METHOD FOR PRODUCING OF EXPANDED TOBACCO | 2006 |
|
RU2306026C1 |
| METHOD FOR PRODUCING OF EXPANDED TOBACCO | 2006 |
|
RU2306795C1 |
| METHOD FOR PRODUCING OF AROMATIZED SWELLED TOBACCO | 2006 |
|
RU2306028C1 |
| METHOD FOR PRODUCING OF AROMATIZED SWELLED TOBACCO | 2006 |
|
RU2306045C1 |
| METHOD FOR PRODUCING OF AROMATIZED PUFFED TOBACCO | 2006 |
|
RU2311098C1 |
| METHOD FOR PRODUCING OF AROMATIZED EXPLODED TOBACCO | 2005 |
|
RU2289980C1 |
| METHOD FOR PRODUCING OF AROMATIZED EXPLODED TOBACCO | 2006 |
|
RU2306046C1 |
