FIELD: tobacco industry.
SUBSTANCE: method involves extracting mixture of cacao shell and nutmeg using liquid carbon dioxide; separating miscella; moistening tobacco vein; impregnating with the use of separated miscella and simultaneously increasing pressure; reducing pressure to atmospheric pressure value at rate providing freezing of carbon dioxide sucked into miscella; heating at rate providing subliming of carbon dioxide for obtaining of base product.
EFFECT: provision for producing of aromatized tobacco vein having increased volume.
Title | Year | Author | Number |
---|---|---|---|
METHOD FOR PRODUCING OF EXPLODED TOBACCO VEIN | 2006 |
|
RU2306059C1 |
METHOD FOR PRODUCING OF EXPLODED TOBACCO VEIN | 2006 |
|
RU2306067C1 |
METHOD FOR PRODUCING OF PUFFED TOBACCO VEIN | 2006 |
|
RU2306810C1 |
METHOD FOR PRODUCING OF PUFFED TOBACCO STEM | 2006 |
|
RU2307548C1 |
METHOD FOR PRODUCING OF PUFFED TOBACCO STEM | 2006 |
|
RU2307567C1 |
METHOD FOR PRODUCING OF AROMATIZED EXPANDED TOBACCO VEIN | 2005 |
|
RU2290037C1 |
METHOD FOR PRODUCING OF AROMATIZED EXPANDED TOBACCO STEM | 2006 |
|
RU2307546C1 |
METHOD FOR PRODUCING OF PUFFED TOBACCO VEIN | 2006 |
|
RU2306811C1 |
METHOD FOR PRODUCING OF SWELLED TOBACCO VEIN | 2006 |
|
RU2306079C1 |
METHOD FOR PRODUCING OF AROMATIZED TOBACCO STEM | 2006 |
|
RU2307543C1 |
Authors
Dates
2007-09-27—Published
2006-03-13—Filed