FIELD: tobacco industry.
SUBSTANCE: method involves extracting mixture of estragon and cherry pomace using liquid carbon dioxide; separating miscella; moistening tobacco stems; impregnating with separated miscella and simultaneously increasing pressure; reducing pressure to atmospheric pressure value at rate providing freezing of carbon dioxide sucked into miscella; heating at rate providing subliming of carbon dioxide for obtaining of base product.
EFFECT: provision for obtaining of aromatized tobacco stem having increased volume.
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD FOR PRODUCING OF AROMATIZED TOBACCO VEIN | 2006 |
|
RU2306016C1 |
| METHOD FOR PRODUCING OF AROMATIZED PUFFED TOBACCO VEIN | 2006 |
|
RU2306821C1 |
| METHOD FOR PRODUCING OF AROMATIZED EXPANDED TOBACCO VEIN | 2006 |
|
RU2306829C1 |
| METHOD FOR INCREASING VOLUME OF TOBACCO STEM | 2006 |
|
RU2308856C1 |
| METHOD FOR EXPANDING OF TOBACCO VEIN | 2006 |
|
RU2306834C1 |
| METHOD FOR PROCESSING OF TOBACCO VEIN | 2006 |
|
RU2306826C1 |
| METHOD FOR PRODUCING OF AROMATIZED EXPANDED TOBACCO VEIN | 2006 |
|
RU2306018C1 |
| METHOD FOR PRODUCING OF EXPANDED TOBACCO VEIN | 2006 |
|
RU2306828C1 |
| METHOD FOR PRODUCING OF EXPANDED TOBACCO STEM | 2006 |
|
RU2307541C1 |
| METHOD FOR EXPANDING OF TOBACCO STEM | 2006 |
|
RU2307564C1 |
