FIELD: medicine.
SUBSTANCE: method of obtaining milk-turning ferment includes deep cultivation of agaric macromycetes Coprinus lagopides on liquid medium, which contains sources of carbon, nitrogen and mineral salts.
EFFECT: ferment with high level of milk-turning activity and low level of general proteolytic activity.
3 ex
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SU1137762A1 |
Authors
Dates
2009-05-10—Published
2006-09-12—Filed