FIELD: food products, pharmacology.
SUBSTANCE: food or pharmacological composition with anti-inflammatory properties contains one or several lactobacillus plantarum strains chosen from the group consisting of Lactobacillus plantarum strain DSM 15312 - tannase producer, Lactobacillus plantarum strain DSM 15316 - tannase producer and tannins. Above mentioned Lactobacillus plantarum strains are used combined with tannins to obtain medicine for preventive or medical treatment of cardiovascular diseases, diabetes, inflammatory bowel diseases, irritable bowel syndrome, gastrointestinal infections, malignant swelling, Alzheimer disease or diseases of autoimmune origin as well as for preservation of food products and for manufacturing of food product.
EFFECT: improved tannase activity and improved agility for adnation of cells of large bowel mucous membrane when composition is used.
9 cl, 1 dwg, 4 tbl
Authors
Dates
2009-05-27—Published
2004-04-02—Filed