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2 367 313

(13)

(51)

IPC

A23L3/04(2006-01-01)

(21) (22)

Application

2008118674/13, 2008-05-12

(24)

Start date

2008-05-12

(22)

Actual filing date

2008-05-12

(45)

Published

2009-09-20

(72)

Inventor

Ismailov Tagir AbdurashidovichAkhmedov Magomed Ehminovich

(73)

Holder

Gosudarstvennoe Obrazovatel'Noe Uchrezhdenie Vysshego Professional'Nogo Obrazovanija Gosudarstvennyj Tekhnicheskij Universitet"

STERILISATION METHOD OF CHERRY COMPOTE Russian patent published in 2009 - IPC A23L3/04

Abstract RU 2367313 C1

FIELD: food industry.

SUBSTANCE: jars are placed into the bearer providing air tightness and warmed up in water at 70°C during 5 minutes. After that jars are put into water at 85°C for 5 minutes and then into water at 100°C for 15-20 minutes. After that tins are cooled down in the air flow during 20 minutes at speed 5-6 m/sec. During heat treatment, the tin is turned upside down with frequency of 0.15 s^-1.

EFFECT: method provides for decrease of the sterilisation process duration.

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RU 2 367 313 C1

Authors

Ismailov Tagir Abdurashidovich

Akhmedov Magomed Ehminovich

Dates

2009-09-20—Published

2008-05-12—Filed