FIELD: food industry.
SUBSTANCE: invention is related to food industry, namely to technology of coffee substitutes production. Method provides for preparation of recipe components, extraction of coriander by liquid nitrogen with corresponding miscella separation, chicory cutting, drying in microwave field at preset process parametres and frying, frying, drying in microwave field at preset process parametres of rosehips, apples and pears by convective method, barley grain frying. Chicory, barley grains, rosehips, apples and pears are mixed, obtained mixture is impregnated by separated miscella with simultaneous pressure boost and depressurisation till atmosphere pressure with simultaneous freezing of mixture and its cryomilling in medium of evolved nitrogen are performed.
EFFECT: method allows to produce flavoured coffee drink according to nonwaste technology.
