FIELD: microbiology.
SUBSTANCE: antibacterial substance DM0507 is produced by cultivation of bacteria strain Bacillus subtilis DB9011 (FERM BP-3418), collection of supernatant of produced culture, collection of sediment produced by means of pH regulation up to 3 and less, with further extraction of sediment with ethanol. Antibacterial substance DM0507 is characterised with infrared spectrum and NMR spectrum, which are specified in dwg 1 and dwg 2 accordingly. Antibacterial substance DM0507 has antimicrobial activity against wide spectrum of microorganisms.
EFFECT: antimicrobial agent, food product or drink are produced.
5 cl, 2 dwg, 2 tbl, 10 ex
Title |
Year |
Author |
Number |
USE AND METHODS OF PREVENTING AND/OR TREATING BAD BREATH |
2014 |
- Bettner Meves
- Lang Kristine
- Feen Markus
- Shilling Mikhael
- Rajndl Andreas
|
RU2743057C2 |
NEW LACTIC ACID BACTERIA AND METHOD FOR PRODUCTION OF SILAGE OR FERMENTED FODDER WITH ITS APPLICATION |
2012 |
- Kitamura Toru
- Obuti Sun
- Khonma Mitsuru
- Uenisi Khirosi
- Soedzima Khirosi
|
RU2598270C2 |
MEDICATION (VERSIONS), COMPOSITION (VERSIONS) AND APPLICATION OF MEDICATION (VERSIONS) FOR REDUCTION OF HALITOSIS |
2009 |
- Bettner Meves
- Lang Kristine
- Feen Markus
- Shilling Mikhaehl'
- Rajndl Andreas
|
RU2515113C2 |
COMPOSITION FOR PREVENTION OF ODOURS, COMPRISING ODOURLESS MICROORGANISMS, AND USE THEREOF |
2013 |
- Kim Dzhi Van
- Li Tae Khee
- Park So Joon
|
RU2652896C2 |
DNA SEQUENCE, PROTEIN, METHOD OF PROTEIN PRODUCING |
1991 |
- Kendzi Mitsusima[Jp]
- Akio Takimoto[Jp]
- Sigeo Jagi[Jp]
- Takajasu Sonojama[Jp]
|
RU2103364C1 |
STRAIN OF LACTIC ACID BACTERIA, DRUG, FOOD PRODUCT, BEVERAGE, AS WELL AS FODDER CONTAINING STRAIN OF LACTIC ACID BACTERIA |
2014 |
- Tanaka Tomokhiro
- Ivabuti Noriyuki
- Sato Jokhej
- Simidzu Kanetada
- Odamaki Tositaka
|
RU2607370C1 |
NOVEL BACTERIA OF BACILLUS KIND AND USING THEREOF |
2015 |
- Dodda, Santosh Kumar
- Parihar, Dwarkesh Singh
- Verma, Paresh Kumar
|
RU2689530C2 |
METHOD OF PREVENTING GASTROINTESTINAL DISEASES IN ANIMALS OR PEOPLE, METHOD OF TREATING GASTROINTESTINAL DISEASES IN ANIMALS OR PEOPLE AND MEDICATION FOR TREATMENT OR PREVENTION OF GASTROINTESTINAL DISEASES IN ANIMALS OR PEOPLE |
2006 |
- Sas Benedikt
- Van Khemel' Jokhan
- Vandenkerkkhove Jan
- Pejs Ehrik
- Tan' Khaj Meng
- Se Chea-Jun
- Ramchand Chanijilparampu
- Vargiz Dzherri
|
RU2412241C2 |
FERMENTATION BROTHES AND THEIR APPLICATIONS |
2020 |
- Giatsis, Christos
- Pelzer, Stefan
- Stannek-Gobel, Lorena
- Falke, Lukas
- Erhardt, Frank
|
RU2810249C2 |
L-AMINO ACID PRODUCING CORYNEFORMOUS BACTERIUM AND METHOD FOR OBTAINING L-AMINO ACID |
2004 |
- Takesita Rio
- Jasueda Khisasi
|
RU2333247C2 |