FIELD: chemistry.
SUBSTANCE: method of determining content of oil products in water is based on concentrating oil products through liquid-liquid extraction using a mixture of carbon tetrachloride and chloroform taken in ratio of 1:1 as the extraction agent, quenching fluorescence of non-hydrocarbon components with sodium nitrite and measuring fluorescence intensity.
EFFECT: faster and more reliable analysis.
1 ex, 1 tbl
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Authors
Dates
2010-07-20—Published
2008-12-26—Filed