COFFEE COMPOSITION CONTAINING INSTANT FREEZE DRIED AND NATURAL ROASTED FINE-GRAINED COFFEE HAVING FRESHLY BREWED NATURAL COFFEE TASTE AND AROMA AND ITS PRODUCTION METHOD Russian patent published in 2010 - IPC A23F5/46 A23F5/32 

FIELD: food industry.

SUBSTANCE: invention relates to food industry, in particular to a technology of instant coffee production with the help of the freeze-drying method and may be used at coffee manufacturing enterprises. The finished coffee composition is based on freeze-dried coffee containing natural roasted fine-grained coffee inside freeze-dried granules; it has the organoleptic properties of freshly brewed ground natural coffee requiring no brewing. According to the described methods during manufacturing process natural roasted fine-grained coffee of one kind or different kinds mixed (depending on the required finished product organoleptic properties) is added into concentrated thin coffee essence before freeze-drying.

EFFECT: coffee composition and method in accordance with the invention allows to extend freeze-dried coffee assortment by way of adding water-insoluble food additives within one technological cycle.

7 cl, 1 ex