FIELD: food industry.
SUBSTANCE: invention refers to tobacco industry. Method provides for preparation of saccharide-containing solution, formation of mixture from tobacco and expanded veins and/or expanded tobacco and/or cellulose, its moistening, conditioning and cutting, addition of saccharide-containing solution and softener to it, fermentation, addition of flavour, dye, preservative and additional quantity of softener and packaging.
EFFECT: method makes it possible to increase environmental safety of production, to reduce quantity of produced wastes and to stabilise organoleptic properties of finished product smoke.
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Authors
Dates
2010-11-10—Published
2009-06-16—Filed