METHOD FOR PRODUCTION OF AROMATIC AMINOACIDS USING BACTERIUM THAT EXPRESSES GENE ARO1 FROM YEAST Russian patent published in 2011 - IPC C12N1/21 C12P13/22 

Abstract RU 2408723 C2

FIELD: medicine.

SUBSTANCE: method includes growing bacterium of Enterobacteriaceae family, which is modified by introduction of yeast gene ARO1 and extraction of aminoacid. Invention also relates to method for production of ester of lower alkyls of α-L-aspartyl-L-phenyl alanine, including growing specified bacterium, accumulation of L-phenyl alanine and synthesis of ester of lower alkyls of α-L-aspartyl-L-phenyl alanine from asparaginic acid or its derivatives and produced L-phenyl alanine.

EFFECT: invention makes it possible to produce aromatic amino acids and esters with high extent of efficiency.

12 cl, 2 dwg, 2 tbl, 2 ex

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RU 2 408 723 C2

Authors

Katashkina Zhanna Iosifovna

Kuvaeva Tat'Jana Mikhajlovna

Minaeva Natal'Ja Igorevna

Birjukova Irina Vladimirovna

Mashko Sergej Vladimirovich

Dates

2011-01-10Published

2008-06-17Filed