FIELD: process engineering.
SUBSTANCE: invention relates to food industry, namely, to production of milk products. Proposed plant comprises steam jet blower, mixing chamber, Laval nozzle and homogenising head. Note here that axial vane swirler is arranged between said mixing chamber and homogenising head. In operation, stock is forced into steam jet injector to allow milk degermination and steam deodorisation when purified steam flow gets mixed with said stock. Prior to homogenisation, liquid flow is accelerated in Laval nozzle. Then, swirler swirls and disperses milk product. Now, finished product flows out through homogenising head controlled gap.
EFFECT: improved dispersion due to intensified turbulisation of stock flow.
2 dwg
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