NATURAL SUBSTITUTE OF SALT Russian patent published in 2012 - IPC A23L1/237

Abstract RU 2460338 C2

FIELD: food industry.

SUBSTANCE: invention relates to food industry. The salt substitute is produced of deodorised decolourised tomato whey containing only natural materials and may be represented by a transparent liquid including dry substances produced of tomatoes.

EFFECT: invention ensures substitution of a significant part of NaCl in the human ration.

18 cl, 1 dwg,1 tbl, 1 ex

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RU 2 460 338 C2

Authors

Katzir Juval

Budman Ehli

Dates

2012-09-10—Published

2007-12-10—Filed