FIELD: food industry.
SUBSTANCE: invention relates to the technology of mustard production. The method envisages preparation of recipe components, sunflower flour pouring with drinking water and maintenance for swelling, the flour mixing with mustard powder, vegetable oil, apple puree, acetic acid, drinking water, sugar, salt, cloves and cinnamon.
EFFECT: invention allows to reduce the manufactured target product adhesion to container walls.
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