FIELD: agriculture.
SUBSTANCE: invention relates to the field of agriculture and may be used to assess quality of grain of brewing barley genotypes. In the method the volume of grain batch is measured, and grain density parameter is calculated. And the lower the density of the grain, the higher the brewing properties of barley.
EFFECT: method makes it possible to simplify assessment of quality of brewing barley genotypes grain due to efficiency and reduction of labour inputs.
2 tbl, 2 ex
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD TO ASSESS HUSK CONTENT IN GENOTYPES OF BARLEY GRAIN | 2011 |
|
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| METHOD FOR ASSESSMENT OF BARLEY FOR CONTENT OF PROTEIN IN GRAIN | 2008 |
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|
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| BARLEY GROWING METHOD | 2013 |
|
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| METHOD OF SELECTING CEREAL AND GROAT CROPS | 0 |
|
SU1452507A1 |
| METHOD FOR PRE-SOWING TREATMENT OF SPRING BARLEY SEEDS ON GRAY FOREST SOILS USING NANOPARTICLES OF COPPER AND COPPER OXIDE | 2021 |
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| MEANS FOR PRE-SOWING TREATMENT OF SEEDS OF SPRING BARLEY AND WINTER WHEAT | 2022 |
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