FIELD: food industry.
SUBSTANCE: invention relates to food industry. The method envisages recipe components preparation, pork mincing, carrots and bulb onions cutting and sauteing in pork fat, fresh white cabbages chopping and freezing, sunflower flour pouring with meat-and-bone broth and maintenance for swelling, the listed components mixing with wheat grits, meat-and-bone broth, tomato paste, salt, black hot pepper, allspice and laurel leaf, the produced mixture packing, sealing and sterilisation.
EFFECT: method allows to reduce the manufactured target product adhesion to container walls.
