FIELD: transport, distribution.
SUBSTANCE: invention relates to preparation of infused drinks. Proposed capsule comprises dry substance to be infused. Said capsule comprises front surface with filtration wall, edge surrounding said front surface and including skewed outer edge, rear surface arranged on in fact opposite said front surface and including fragile area to force infusing fluid, and continuous shell arranged between said edge and said rear surface. Besides, this invention relates to the device intended for preparation of infused drinks and comprising: said capsule with front surface arranged in fact vertically, means to force infusing fluid in said capsule via said fragile area when said capsule is located in said intake part, vessel for infusing with in fact vertical side opening directed to said intake part to communicate with capsule filtration wall when said capsule is located in said intake part and comprising closing/opening hole to allows infused drink to flow from infusing vessel. Besides, this invention relates to method of infused drink preparation using said capsule and device.
EFFECT: lower costs, ruled out leaks.
23 cl, 21 dwg
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