METHOD FOR PRODUCTION OF PEACH COMPOTE (WITHOUT KERNELS) Russian patent published in 2014 - IPC A23L3/04 

FIELD: food industry.

SUBSTANCE: invention is related to preservation industry. The method for production of peach compote with kernels envisages preliminary two-times heating of fruits in jars with a 85°C and 95°C hot water during 2-3 minutes respectively. Then one replaces the water with 98°C syrup, seals the jars using self-exhaustible caps and proceeds with sterilisation without creation of counter-pressure in the apparatus according to the preset mode.

EFFECT: proposed invention promotes preservation of natural components of the raw material used, reduction of residual air quantity in the jar before sealing and air removal during the heat treatment process, boiled fruits quantity decrease, enhancement of nutritive value of the ready product, in particular, the invention promotes more complete preservation of biologically active components of the initial raw material and vitamin C, the prime cost reduction and enhancement of the ready product competitiveness due to thermal and electric energy saving.

1 ex