METHOD FOR PRODUCTION OF PEACH COMPOTE WITH KERNELS Russian patent published in 2014 - IPC A23L3/04 

FIELD: food industry.

SUBSTANCE: invention relates to preservation industry, in particular, to a method for production of peach compote with kernels. The method is as follows: after packing into jars fruits are pored with 85°C hot water for 2-3 minutes with subsequent water replacement with 95°C syrup. Then the jars are sealed with self-exhaustible caps, placed into a vessel filled with 75°C hot water and thermally treated without creation of counter-pressure in open-type apparatus according to the mode $$\frac{20-55-30}{{100}^{o}C}.$$

EFFECT: method ensures heat energy and water saving as well as the process duration reduction and the ready product quality enhancement.

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