FIELD: chemistry.
SUBSTANCE: invention is intended for application aimed at extension of storage terms of water, food and food components. Antimicrobial compositions represent mixtures of propionic or acetic acid with pelargonic acid, stabilised with buffer.
EFFECT: claimed compositions are effective against bacteria, viruses, mycoplasms or fungi, present in drinking water, food and food components.
15 cl, 13 tbl
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