METHOD FOR PRODUCTION OF PRESERVES "VEGETABLE SALAD WITH MUSSELS" Russian patent published in 2014 - IPC A23L1/333 A23L3/00 

Abstract RU 2517328 C1

FIELD: food industry.

SUBSTANCE: method envisages recipe components preparation, chicken eggs boiling, shelling and cutting, potatoes cutting and blanching, mussel meat and carrots blanching and cutting, fresh white cabbages chopping and freezing, spring onion cutting, ground pumpkin seeds extraction cake pouring with drinking water and maintenance for swelling, the listed components mixing with preserved green peas, dry milk, acetic acid, salt, black hot pepper, allspice and laurel leaf, the produced mixture and mayonnaise packing, sealing and sterilisation.

EFFECT: method allows to reduce the manufactured target product adhesion to container walls.

Similar patents RU2517328C1

Title Year Author Number
METHOD FOR PRODUCTION OF PRESERVES "VEGETABLE SALAD WITH MUSSELS" 2013
  • Kvasenkov Oleg Ivanovich
RU2516964C1
METHOD FOR PRODUCTION OF PRESERVES "VEGETABLE SALAD WITH MUSSELS" 2013
  • Kvasenkov Oleg Ivanovich
RU2515402C1
METHOD FOR PRODUCTION OF PRESERVES "VEGETABLE SALAD WITH MUSSELS" 2013
  • Kvasenkov Oleg Ivanovich
RU2516950C1
METHOD FOR PREPARATION OF PRESERVED "VEGETABLE SALAD WITH MUSSELS" 2015
  • Kvasenkov Oleg Ivanovich
RU2576923C1
METHOD FOR MANUFACTURING CANNED FOOD "VEGETABLE SALAD WITH MUSSELS" 2006
  • Kvasenkov Oleg Ivanovich
RU2311831C1
METHOD FOR PRODUCTION OF PRESERVED "VEGETABLE SALAD WITH MUSSELS" 2015
  • Kvasenkov Oleg Ivanovich
RU2576870C1
METHOD FOR PRODUCTION OF PRESERVES "VEGETABLE SALAD WITH MUSSELS" 2015
  • Kvasenkov Oleg Ivanovich
RU2570414C1
METHOD FOR PRODUCTION OF CANNED SALAD FROM VEGETABLES AND MUSSELS 2006
  • Kvasenkov Oleg Ivanovich
RU2306750C1
METHOD FOR PRODUCTION OF PRESERVED "VEGETABLE SALAD WITH MUSSELS" 2015
  • Kvasenkov Oleg Ivanovich
RU2576869C1
METHOD FOR PRODUCTION OF CANNED SALAD FROM VEGETABLES AND MUSSELS 2006
  • Kvasenkov Oleg Ivanovich
RU2308849C1

RU 2 517 328 C1

Authors

Kvasenkov Oleg Ivanovich

Dates

2014-05-27Published

2013-06-10Filed