CONFECTIONERY GOODS Russian patent published in 2014 - IPC A23G3/00 

FIELD: food industry.

SUBSTANCE: confectionary goods consist of at least a body in the form of at least two layers placed one-by-one, with the same or close water activity; the first layer is made of a halva mass; the second one - of a jelly mass or an aerated jelly mass. Each of the said layers contains a moisture-retaining plasticising additive. The layers water activity is equal to 0.35-0.55. The halva mass is produced by way of a whipped caramel mass mixing with a fat or fat-containing mass.

EFFECT: invention usage will allow to expand the range of halva-based confectionary goods.

6 cl, 9 ex, 1 tbl