FIELD: agriculture.
SUBSTANCE: method comprises selection and removal of defective grains by immersing them in the disinfecting 1.5-3.0% sodium chloride solution, soaking the selected grains in water to a moisture content of grains of 65% and incubating the grains at a temperature of 18-22°C and relative humidity of 95% for 7 days. The germinated seeds are dispersed to the consistency of the uniform suspension.
EFFECT: resulting multi-enzymatic product has a high polysaccharidic activity, it is safe and non-toxic for animals.
3 cl, 2 tbl, 5 ex
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