FIELD: food industry.
SUBSTANCE: invention relates to a sublimated snack product with addition of whole grains which is especially intended for young children. The sublimated snack product contains a food component chosen from a milk component, a vegetable component, a fruit component or their mixtures, a composition of hydrolysed whole grains, α-amylase or its fragment, α-amylase or its fragment in an active condition having no hydrolytic activity with regard to food fibres, and an emulsifying component.
EFFECT: invention allows to manufacture a product easily dissolved in the oral cavity; in addition to the convenient form, dietary delivery of food fibres and reduction of the need for sweetener addition are important for consumers.
12 cl, 4 dwg, 4 tbl, 5 ex
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