FIELD: chemistry.
SUBSTANCE: invention relates to stable liquid hand dish-washing detergent compositions. Described is a liquid detergent composition which contains: a) about 2% to about 70 wt % of a composition of an ethoxylated anionic surfactant obtained from a fatty alcohol, wherein: (i) at least about 80 wt % of said fatty alcohol is linear, and (ii) said fatty alcohol has an average degree of ethoxylation of about 0.8 to about 4; and b) about 0.1 to about 5 wt % of the composition of an alkoxylated branched nonionic surfactant, having an average degree of alkoxylation of about 1 to about 40; wherein the total amount of surfactant ranges from about 10 to about 85 wt % of the liquid detergent composition.
EFFECT: stability at low temperatures, good cleaning and sustainable foam.
20 cl, 2 tbl, 11 ex
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Authors
Dates
2015-06-10—Published
2011-08-02—Filed