METHOD FOR PREPARATION OF FARM ANIMALS SPLEEN FOR USAGE IN MEAT GOODS Russian patent published in 2015 - IPC A23L1/312 

Abstract RU 2562208 C1

FIELD: food industry.

SUBSTANCE: method envisages preparation of farm animal spleen that is preliminarily decontaminated, washed, defatted, soaked, maintained and heated in the protein product with an anticoagulant and a preserving agent addition. Additionally, one uses Rhenninomiin P10Kh enzyme preparation in an amount of 0.03% of the raw material weight; the protein product is represented by a mixture of blood serum and milk whey at a ratio of 1:1.5. Milk whey represents an anticoagulant and a preserving agent; maintenance is performed during 1-1.5 h at a temperature of 20-25°C, pH being 5.2 - 5.8 with subsequent cooling during 15-25 minutes at a temperature of 8-12°C.

EFFECT: method improvement.

2 tbl

Similar patents RU2562208C1

Title Year Author Number
METHOD FOR PREPARATION OF SMALL CATTLE PAUNCHE FOR USAGE DURING MEAT PRODUCTS MANUFACTURE 2014
  • Giro Tat'Jana Mikhajlovna
  • Egorova Zhanna Gennad'Evna
  • Giro Anna Valer'Evna
RU2559008C1
BROTH WITH PREVENTIVE PROPERTIES, CONTAINING PROTEIN HYDROLISATE AND PROTEIN HYDROLISATE PRODUCTION METHOD 2007
  • Volik Viktor Grigor'Evich
  • Ismailova Dilaram Juldashevna
  • Ljublinskij Stanislav Ljudvigovich
  • Ljublinskaja Irina Nikolaevna
  • Petrovichev Vladimir Alekseevich
RU2366263C2
METHOD OF PRODUCING FUNCTIONAL ADDITIVE BASED ON CASEIN HYDROLYSATE 2014
  • Kurbanova Marina Gennadevna
  • Pozdnjakova Olga Georgievna
  • Maslennikova Svetlana Mikhajlovna
  • Bondarchuk Olga Nikolaevna
RU2581911C2
PROTEIN FOOD ADDITIVE PRODUCTION METHOD 2002
  • Antipova L.V.
  • Osminin O.S.
  • Shamkhanov Ch.Ju.
  • Strukova T.I.
RU2226841C1
METHOD OF PRODUCING PROTEIN HYDROLYSATE FROM MEAT OR MEAT AND BONE MATERIAL OF MINK CARCASS FOR PARENTERAL FEEDING 2013
  • Albulov Aleksej Ivanovich
  • Denisenko Viktor Nikolaevich
  • Samujlenko Anatolij Jakovlevich
  • Rogov Roman Vasil'Evich
  • Abramov Pavel Nikolaevich
  • Frolova Marina Alekseevna
  • Gun'Ko Anton Evgen'Evich
  • Matveeva Irina Nikolaevna
RU2546252C2
PROTEIN-PEPTIDE MODULE FOR PRODUCTION OF FUNCTIONAL AND SPECIALISED FOOD PRODUCTS FOR PERSONS EXPERIENCING INTENSIVE PHYSICAL STRAIN 2008
  • Brenner Valerij Vladimirovich
  • Volik Viktor Grigor'Evich
  • Ismailova Dilaram Juldashevna
  • Ljublinskij Stanislav Ljudvigovich
  • Ljublinskaja Irina Nikolaevna
  • Petrovichev Vladimir Alekseevich
RU2388350C1
METHOD OF PROCESSING SLAUGHTER BLOOD 1997
  • Antipova L.V.
  • Vasil'Ev M.B.
  • Il'Ina N.M.
RU2128448C1
PROTEIN FEED ADDITIVE "BIOLSOW" FOR FOOD RATION OF FARM ANIMALS 2014
  • Prosekov Aleksandr Jur'Evich
  • Kriger Ol'Ga Vladimirovna
  • Dragunova Marina Mikhajlovna
  • Milent'Eva Irina Sergeevna
  • Linnik Anna Igorevna
  • Babich Ol'Ga Olegovna
RU2574682C1
METHOD TO PRODUCE FODDER FOR DOMESTIC ANIMALS BASED UPON LIQUID HYDROLYZATE OUT OF MEAT RAW MATERIAL 2001
  • Zlochevskij S.V.
RU2179398C1
METHOD OF PRODUCING PROTEIN ADDITIVE FROM ANIMAL-ORIGIN RAW MATERIALS 2008
  • Volik Viktor Grigor'Evich
  • Ismailova Dilaram Juldashevna
  • Erokhina Ol'Ga Nikolaevna
  • Brenner Valerij Vladimirovich
  • Petrovichev Vladimir Alekseevich
  • Ljublinskij Stanislav Ljudvigovich
RU2390252C1

RU 2 562 208 C1

Authors

Giro Tat'Jana Mikhajlovna

Egorova Zhanna Gennad'Evna

Giro Anna Valer'Evna

Zubov Sergej Sergeevich

Dates

2015-09-10Published

2014-06-17Filed