FIELD: agriculture.
SUBSTANCE: group of inventions relates to poultry-processing industry. Method of poultry suspension on gripping appliance includes following sequence of steps: I) bending of at least one leg in heel joint so, that leg approximates breast of poultry, II) insertion of leg foot in gripping device, III) at least partial release of at least one leg. Bending can be achieved due to arrangement of gripping element on side of leg, facing breast to prevent displacement of heel joint in direction of breast of poultry and application of holder to press legs in direction of breast. Gripping element and/or holder can be made with possibility of displacement.
EFFECT: reduced risk of improper grip of poultry legs, partially automated suspension of poultry on conveyor.
20 cl, 16 dwg
