FIELD: biotechnology.
SUBSTANCE: invention relates to microbiology and biotechnology. Strain Lactobacillus paracasei 1 has high antagonistic activity, high level of acid formation, improved adhesive properties, resistance to some antibiotic preparations and high rate of biomass accumulation. Strain Lactobacillus paracasei is deposited in Russian National Collection of Industrial Microorganisms under registration number VKPM V-11821 and can be used in production of probiotics.
EFFECT: invention allows to normalize piglets intestinal microflora and enhance livestock livability.
1 cl, 1 dwg, 7 tbl, 6 ex
Title | Year | Author | Number |
---|---|---|---|
METHOD FOR INCREASE OF ADHESIVE ACTIVITY OF LACTOBACILLES USED IN PRODUCTION OF PROBIOTICS AND FERMENTED MILK | 2016 |
|
RU2633067C1 |
BIOLOGICALLY ACTIVE FEED ADDITIVE | 2022 |
|
RU2794878C1 |
BACTERIAL STRAIN Lactobacillus casei/paracasei VGNKI 10,02,62 DEP USED TO PREPARE PROBIOTIC ADDITIVE | 2010 |
|
RU2465322C2 |
PROBIOTIC FEED SUPPLEMENT FOR COWS AND CALVES | 2022 |
|
RU2797587C1 |
COMBINED BIOLOGICAL PREPARATION FOR TREATMENT OF ENDOMETRITIS IN ANIMALS | 2019 |
|
RU2805329C2 |
Lactobacillus plantarum BACTERIA STRAIN HAVING WIDE RANGE OF ANTAGONISTIC ACTIVITY WITH RESPECT TO PATHOGENS AND OPPORTUNISTIC PATHOGENS | 2012 |
|
RU2482177C1 |
Lactobacillus rhamnosus BACTERIA STRAIN HAVING WIDE RANGE OF ANTAGONISTIC ACTIVITY WITH RESPECT TO PATHOGENS AND OPPORTUNISTIC PATHOGENS | 2012 |
|
RU2482176C1 |
STRAIN OF Lactobacillus fermentum Z, USED FOR PRODUCTION OF PROBIOTIC CULTURED MILK FOODS | 2008 |
|
RU2412239C2 |
BACTERIUM STRAINS LACTOBACILLUS RHAMNOSUS, WITH A WIDE SPECTRUM OF ANTAGONISTIC ACTIVITY RELATING TO PATHOGENIC AND CONDITIONALLY PATHOGENIC MICROORGANISMS | 2016 |
|
RU2627166C1 |
BIOLOGICAL PRESERVATION FOR VEGETABLE FORAGE AND METHOD FOR ITS PRODUCTION | 2022 |
|
RU2789442C1 |
Authors
Dates
2017-01-25—Published
2015-11-06—Filed