FIELD: food industry.
SUBSTANCE: invention relates to a portion capsule for preparation of a coffee beverage, wherein portion capsule has a main capsule body, on which there is a textile substrate and a beverage substance, wherein beverage substance is provided for storage is provided in portion capsule and for extraction in portion capsule through textile substrate through hot water fed under pressure, wherein beverage substance is substantially powdered, includes roasted, ground coffee, and wherein textile substrate has density of at least 100 g/m2.
EFFECT: disclosed is a portion capsule for preparation of a coffee beverage.
13 cl, 10 tbl
