FIELD: nanotechnologies.
SUBSTANCE: invention relates to the field of nanotechnology, in particular to a method for producing nanocapsules, and describes a method for producing nanocapsules of dry extract of Maral root in a sodium alginate shell. This method is characterized by the fact that the dry extract of Maral root is added to a suspension of sodium alginate in toluene in the presence of 0.01 g of glycerol ester with one or two edible fatty acid molecules and one or two citric acid molecules as a surfactant while stirring at 1,000 rpm, then acetone is added, the resulting suspension of nanocapsules is filtered and dried at room temperature, while the core: shell mass ratio is 1:1, 1:2 or 1:3.
EFFECT: method provides simplification and acceleration of the process of obtaining nanocapsules, reducing losses in obtaining nanocapsules and can be used in the pharmaceutical, veterinary and food industries.
1 cl, 3 ex
Authors
Dates
2018-10-30—Published
2017-11-10—Filed