FIELD: food industry.
SUBSTANCE: invention relates to the food industry. Disclosed is a method for sublimation drying of a product, as well as a device for its implementation, according to which provide control of density of absorbing solution in absorber and regenerator in certain limits due to use of controller in control unit installation, connected with solution density sensor, and also with pump for recirculation of strong solution in regenerator.
EFFECT: invention provides reduction of power inputs at simultaneous efficiency and safety of its implementation.
14 cl, 1 dwg
| Title | Year | Author | Number |
|---|---|---|---|
| UNIT FOR ABSORBING WATER VAPOURS AT SUBLIMITATION DRYING | 0 |
|
SU932149A1 |
| UNIT FOR ABSORBING WATER VAPOUR AT SUBLIMATION DRYING | 0 |
|
SU851026A1 |
| METHOD AND DEVICE FOR ABSORPTION DRYING OF FOOD PRODUCTS | 2022 |
|
RU2784130C1 |
| UNIT FOR ABSORBING STEAM AT SUBLIMATION DRYING | 0 |
|
SU848916A1 |
| PLANT FOR ABSORBING STEAM AT SUBLIMATION DRYING | 0 |
|
SU798449A1 |
| METHOD OF OPERATION OF THE COMPRESSED-AIR POWER STATION WITH AN ABSORPTION LITHIUM BROMIDE REFRIGERATING SYSTEM (LBRS) | 2017 |
|
RU2643878C1 |
| METHOD FOR VACUUM SUBLIMATION DRYING WITH CONVECTIVE INPUT OF THERMAL ENERGY AND VACUUM SUBLIMATION DRYING INSTALLATION | 2010 |
|
RU2420215C1 |
| ABSORPTION BROMINE-LITIUM REFRIGERATING MACHINE | 0 |
|
SU823777A1 |
| METHOD FOR HEAT AND COLD SUPPLY USING AN ABSORPTION THERMOTRANSFORMER WITH TWO-STAGE ABSORPTION | 2020 |
|
RU2755501C1 |
| METHOD FOR DEEP UTILIZATION OF LOW-POTENTIAL HEAT OF COMBUSTION PRODUCTS USING AN ABSORPTION THERMAL TRANSFORMER WITH TWO-STEP ABSORPTION | 2020 |
|
RU2736965C1 |
