METHOD FOR INCREASING CHEESE YIELD OF COWS MILK Russian patent published in 2019 - IPC A23K20/142 A23K20/174 A23K20/20 G01N33/04 

Abstract RU 2710003 C1

FIELD: cattle breeding.

SUBSTANCE: invention relates to livestock sector, in particular, to a method for increasing cheece yield of cows milk. Method is characterized by that the animal ration includes fodder additives and vitamins in the form of an aqueous suspension which is given in dose of 1 l per head once day for 14 days. To prepare suspension in 1 l of treated water, cholecalciferol 14,000 IU, methionine hydroxy analogue of calcium salt – 25,000 mg, lysine hydrochloride – 26,300 mg, pyridoxine – 140 mg, ascorbic acid – 4,000 mg, niacin 180 mg, magnesium citrate 5,000 mg are dissolved.

EFFECT: invention usage will allow to change amount of casein and total protein concentration in milk.

1 cl, 3 tbl

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RU 2 710 003 C1

Authors

Donnik Irina Mikhajlovna

Isaeva Albina Gennadevna

Krivonogova Anna Sergeevna

Bykova Olga Aleksandrovna

Loretts Olga Gennadevna

Shkuratova Irina Alekseevna

Baranova Anna Aleksandrovna

Musikhina Nina Borisovna

Krasnoperov Aleksandr Sergeevich

Romanova Alisa Sergeevna

Moiseeva Kseniya Viktorovna

Suzdaltseva Mariya Andreevna

Romanova Anastasiya Alikovna

Gordeev Aleksej Aleksandrovich

Dates

2019-12-23Published

2018-12-29Filed