FIELD: agriculture.
SUBSTANCE: invention relates to the field of animal husbandry, in particular, to a method of improving the quality of cow milk. The method is characterized in that to the basic diet of lactating cows the mixture of preparations Epofen at a dose of 3 g/head and Mold-Zap in an amount of 1.5 kg per 1 ton of combined feed is added.
EFFECT: use of invention enables to improve the physico-chemical properties of milk, to improve the physiological state of animals, as well as to increase the production profitability.
5 tbl
Title | Year | Author | Number |
---|---|---|---|
METHOD FOR INCREASING CHEESE YIELD OF COWS MILK | 2018 |
|
RU2710003C1 |
METHOD OF INCREASING EDIBLE QUALITIES OF COW MILK AND BUTTER | 2013 |
|
RU2545654C1 |
METHOD TO INCREASE MILK PRODUCTIVITY AND QUALITY COMPOSITION OF MILK | 2010 |
|
RU2429714C1 |
LACTATING COWS FEEDING METHOD | 2012 |
|
RU2486760C1 |
FOOD ADDITION | 1994 |
|
RU2078519C1 |
LACTATING COWS FEEDING METHOD | 2012 |
|
RU2485798C1 |
CATTLE MILK PRODUCTIVENESS ENHANCEMENT METHOD | 2011 |
|
RU2475040C2 |
METHOD FOR FEEDING FARM ANIMALS AND POULTRY | 1996 |
|
RU2099965C1 |
METHOD FOR INCREASING THE PRODUCTIVITY OF DAIRY COWS OF DIFFERENT GENOTYPES OF THE GPX-1 GENE | 2021 |
|
RU2774372C1 |
METHOD FOR INCREASING MILK PRODUCTIVITY OF COWS | 2021 |
|
RU2788853C2 |
Authors
Dates
2014-11-20—Published
2012-11-19—Filed