FIELD: food industry.
SUBSTANCE: invention relates to the food industry. Flour mix for bread production contains high-grade bakery wheat flour, flour from extruded oat grains, dry yeast and salt in the following ratio of initial components, wt. %: high-grade bakery wheat flour - 83, flour from extruded oat grain - 15, dry yeast, salt - 2.
EFFECT: invention allows to enhance consumer properties, nutritive value and assimilability of the ready products, simplify the bread preparation process, increase storage life of the ready product.
1 cl, 1 tbl
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